Find out what you missed at the Future of Food Hackathon

24-hours of food innovation. 100 participants from Latvia, Lithuania, Estonia, Denmark, Sweden, Norway, Iceland, Finland, Netherlands, Croatia, Ukraine, Azerbaijan, and Saudi Arabia. New ideas for more sustainable food industry solutions. This is what the Future of Food Hackathon was all about. https://vimeo.com/395724699 My keynote speech was entitled "The delicate art of repairing an airplane whilst … Continue reading Find out what you missed at the Future of Food Hackathon

The Future of New Nordic Food (Part 1)

For the past month, I have been speaking with different people from around the Nordic region about the future of New Nordic Food. From Iceland to Finland, join me on a journey to explore the impact that a shift in food culture has had on the region and where we are headed in the future. … Continue reading The Future of New Nordic Food (Part 1)

SDG 11: Sustainable Cities and Communities

On Thursday, April 26th, I will be speaking theĀ at the R.E.B.B.L.S. (Rising Entrepreneurs in Bio Business and Life Science) Beers with Peers event on Sustainable Cities and Communities (SDG #11). My talk will be about the importance of food within the urban context and how we can strive to improve how we interact with food … Continue reading SDG 11: Sustainable Cities and Communities

Sowing the seeds of food disruption

I was asked to write a piece about the future of sustainable food consumption for Sustainable Growth the Nordic Way, a web magazine by the Nordic Council of Ministers. I decided to look at the topic from the point of view of entrepreneurship and innovation in the Nordic Food sector. There has never been a … Continue reading Sowing the seeds of food disruption