Insect and Hydroponic Farming in Africa : The New Circular Food Economy

We did it! Congrats to my fellow co-authors for producing this World Bank book on the new circular food economy. This book presents a heavily disruptive, inclusive, and resilient solution to Africa’s wide-ranging food security challenges. Specifically, it assesses the benefits and costs of using the frontier agriculture technologies to create a circular food economy … Continue reading Insect and Hydroponic Farming in Africa : The New Circular Food Economy

WHO European Regional Obesity Report 2022: Obesogenic digital food environments

This important report on obesity in the WHO European Region is published by the WHO European Office for Prevention and Control of Noncommunicable Diseases. I am proud to have lead the development of the chapter on obesogenic digital food environments together with my fantastic co-authors. Obesity is one of the key risk factors for many … Continue reading WHO European Regional Obesity Report 2022: Obesogenic digital food environments