From 14-18 October, I will be attending the 46th Session of the Committee on World Food Security (CFS46) in Rome. For me, the highlight of CFS46 is our side-event on obesogenic environments. The event is co-organized between Gehl, UNICEF, the Brazilian Ministry of Health and World Obesity Federation. Food systems are threatening human and planetary … Continue reading See you at CFS46!
The Power of Sustainable Gastronomy
I just got back from the EAT Stockholm Food Forum! What a great four days. It was fantastic to participate in lots of interesting conversations and side-events. In a highly collaborative effort, I have been contributing to the development of a number of documents that describe sustainable gastronomy initiatives around the world. All of this … Continue reading The Power of Sustainable Gastronomy